Layered, creamy, and packed with texture, this parfait is an easy way to turn protein ice cream into a refreshing snack or light dessert.

Ingredients:

• 1 pint protein ice cream
• 1/2 cup fresh strawberries, sliced
• 1/2 cup blueberries
• 1/3 cup granola
• 2 tablespoons Greek yogurt
• 1 teaspoon honey, optional

Instructions:

1. Let the protein ice cream sit for 2–3 minutes to soften slightly.
2. In a glass or bowl, add a layer of protein ice cream.
3. Top with strawberries, blueberries, and a spoonful of Greek yogurt.
4. Add a layer of granola for crunch.
5. Repeat the layers until the glass is full.
6. Finish with extra berries and a drizzle of honey if desired.

Why you’ll love it:
It’s creamy, crunchy, fruity, and perfect for a quick breakfast-inspired treat or a better-for-you dessert.